What are the responsibilities and job description for the Front of House Staff position at Bartolo?
About Bartolo
Bartolo is the newest restaurant from the team behind Ernesto's, bringing the vibrant flavors and culture of Madrid to West Fourth Street in NYC. Combining old-world charm with the energy of the modern city, Bartolo offers a refined yet lively dining experience, featuring Madrid-style cuisine, an extensive sherry selection, and a carefully curated list of natural Spanish wines. Our team is passionate about hospitality, craftsmanship, and creating a welcoming space where guests can experience the best of Spain in the heart of New York.
We are looking for talented and passionate individuals to join our opening team. The right candidate has a deep admiration for exceptional hospitality, enjoys working with a team, and has a desire to learn and grow with one of the hottest culinary brands in the city.
Why Join Us?
- Be part of an exciting new restaurant from an established team.
- Work with a menu and wine list that highlight the best of Madrid's culinary traditions.
- Opportunity to grow within a dynamic and supportive team.
- Competitive compensation and benefits.
Responsibilities
- Servers:
- Provide exceptional guest experience
- Guide guests through the menu and beverage offerings
- Take accurate orders and ensure seamless dining experiences
- Maintain extensive knowledge of the menu
- Work efficiently in a high-paced environment
- Contribute to a positive team culture
- Knowledge of natural Spanish wine a plus
- Knowledge of Toast a plus
- Server Assistants:
- Support servers in delivering excellent guest experiences
- Clear and reset tables efficiently
- Ensure table maintenance
- Assist in food running as needed
- Keep service stations stocked and organized
- Previous barista experience a plus
- Runners:
- Deliver food orders efficiently and accurately
- Communicate between the kitchen and front-of-house teams
- Ensure timely service
- Maintain an organized and clean expo area
- Assist in explaining dishes to guests when necessary
- Bartenders:
- Craft high-quality cocktails with efficiency and precision
- Maintain an in-depth knowledge of spirits, wine, and cocktails
- Provide engaging and knowledgeable guest service at the bar
- Maintain cleanliness and organization of the bar area
- Ensure responsible alcohol service
- Bar Back:
- Support bartender in delivering excellent guest experiences
- Clear and reset seats efficiently
- Ensure bar maintenance maintenance
- Assist in food running as needed
- Keep bar area stocked and organized
- Polish glassware and flatware.
- Cocktail and bartending experience a plus
- Previous barista experience a plus
Salary : $11
