What are the responsibilities and job description for the Catering/Banquet Server position at Bernstein's Fine Catering?
Role Description: Bernstein's Fine Catering's event attendants commit to providing unparalleled service and hospitality to our clients.
Event Attendant’s Main Responsibilities:
- Works efficiently with the event captain in supporting the service of food and beverage.
- Commits to teamwork by being engaged, confident, and neat.
- Maintains the venue rental spaces and equipment by being safe and aware, clean, and organized.
- Calmly adapts and remains flexible to event changes as they happen.
- Asks for help, accepts feedback, and learns from mistakes to drive improvement.
Job Type: Part-time
Pay: $14.00 - $16.00 per hour
Expected hours: 10 – 30 per week
Benefits:
- Flexible schedule
Shift:
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
Work Location: In person
Salary : $14 - $16
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