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Inventory Supervisor

Bertolino Foods, Inc
Peabody, MA Full Time
POSTED ON 4/22/2025
AVAILABLE BEFORE 6/22/2025

Principal Duties and Responsibilities

  • Implement and maintain standard operating procedures, inventory control systems, and customer service guidelines.
  • Analyze daily inventory data to identify potential issues and recommend solutions.
  • Conduct and oversee cycle counting, investigating discrepancies, and implementing corrective actions.
  • Investigate inventory variances, determine root causes, and execute resolution strategies.
  • Process returns authorizations, manage product returns, and handle recalls efficiently.
  • Provide exceptional support to internal and external stakeholders.
  • Lead monthly physical inventory counts and enforce inventory control procedures.
  • Support and execute the inventory cycle count program, coaching employees on accuracy and best practices.
  • Work alongside the team to perform hands-on inventory tasks, including counting, organizing, and verifying stock.
  • Ensure proper product rotation and consolidation across all locations (FIFO method).
  • Collaborate with buyers to maintain adequate material supply for production and the chicken division.
  • Report short-dated inventory to Buyers, Warehouse, and Production Managers.
  • Verify accurate tagging and labeling of all inventory items.
  • Ensure proper completion of departmental documentation and compliance with company policies.
  • Accurately count and verify bulk merchandise in warehouse locations.
  • Communicate potential shortages and inventory concerns to management promptly.
  • Maintain compliance with SQF, HACCP, and GMP policies.
  • Work closely with the Inventory Manager and collaborate with Warehouse, Transportation, Sales, and Purchasing teams.
  • Perform all duties in a cold storage environment (28°F) and safely operate warehouse equipment (forklift, pallet jack, stand-up jack, etc.).
  • Follow all workplace safety regulations.
  • Perform additional duties as assigned.

Supervisory Duties and Responsibilities

  • Supervise a team of 2-10 employees per shift, conducting pre-shift meetings and assigning tasks.
  • Train new hires, ensuring completion of safety protocols and onboarding checklists.
  • Provide leadership and inventory-related guidance to Warehouse, Transportation, Shipping, and Receiving employees.
  • Coach and mentor employees on inventory accuracy, cycle counting, and proper handling procedures.
  • Ensure compliance with company policies, safety regulations, and industry best practices.
  • Adjust employee assignments to accommodate absences and maintain workflow efficiency.
  • Assist the inventory manager with approving timesheets and tracking employee attendance.
  • Support the Inventory Manager in performance evaluations by providing employee performance and development feedback.
  • Foster a productive and team-oriented work environment while meeting operational goals.
  • Schedule hours Monday through Friday, 8:00 a.m. to 4:30 p.m., Flexibility to work Saturday as needed, and occasionally Sundays.

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