What are the responsibilities and job description for the Server/Bartender/Manager position at Big Red Restaurant & Sports Bar?
Overview
We are seeking a skilled and enthusiastic Bartender to join our dynamic team. The ideal candidate will have a passion for mixology and a commitment to providing exceptional guest experiences. As a Bartender, you will be responsible for crafting delicious beverages, maintaining the bar area, and ensuring customer satisfaction in a fast-paced environment.
Duties
- Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.
- Engage with guests to provide excellent service, taking orders and making recommendations based on their tastes.
- Maintain cleanliness and organization of the bar area, including washing glassware and cleaning surfaces.
- Handle cash register transactions accurately, processing payments and managing tabs efficiently.
- Collaborate with kitchen staff to ensure timely food service and address any guest inquiries regarding menu items.
- Monitor inventory levels of liquor, mixers, and garnishes; assist in ordering supplies as needed.
- Adhere to all health and safety regulations, including responsible alcohol service practices.
- Foster positive guest relations by addressing concerns promptly and professionally.
Requirements
- Previous experience in bartending or related roles within the food industry is preferred.
- Strong sales skills with the ability to upsell menu items effectively.
- Excellent guest service skills with a focus on creating memorable experiences.
- Proficiency in using cash registers and handling cash transactions accurately.
- Basic math skills for managing tabs and processing payments.
- Knowledge of food preparation techniques is a plus, as well as familiarity with kitchen operations.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- A passion for hospitality and a commitment to teamwork are essential for success in this role.
Join us in creating an inviting atmosphere where guests can enjoy expertly crafted drinks and exceptional service!
Job Types: Full-time, Part-time
Pay: $50,000.00 - $60,000.00 per year
Expected hours: 20 – 50 per week
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid sick time
- Paid time off
- Paid training
- Vision insurance
Shift:
- 10 hour shift
- 8 hour shift
- Evening shift
Work Location: In person
Salary : $50,000 - $60,000
