What are the responsibilities and job description for the Sushi Chef position at Blue Fish Sushi Bar?
We are looking for a Sushi Chef to join our team and prepare delicious plates for our guests. Sushi Chef responsibilities include handling a wide range of raw fish and other ingredients, managing food stock, and working with attention to detail to fulfill all orders within quality standards.
Responsibilities
- Prepare all types of sushi, including maki, nigiri, and sashimi
- Manage food prep activities
- Maintain hygiene principles in all cooking areas and clean your space at the end of the shift
Job Type: Part-time
Pay: $17.00 - $23.00 per hour
Expected hours: 20 per week
Benefits:
- Employee discount
Shift:
- Day shift
- Evening shift
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
- South Jordan, UT 84095 (Required)
Work Location: In person
Salary : $17 - $23