What are the responsibilities and job description for the Dishwasher position at Boss Meal Prep?
This position is different than any dishwashing position you've ever worked.
Why? Because this is not a restaurant. We are a MEAL PREP kitchen.
There's no dining experience. There's no plated, hot food.
We make healthy, macro-balanced, fully cooked, cold packaged & refrigerated meals for our clients who have already pre-ordered their specific meals for the week, online.
You won't be washing any plates, glassware or silverware.
Your job responsibilities will mostly include washing our pots, pans, and storage containers -- along with keeping our floors and work surfaces clean, and taking out the trash and recycling.
There's no guesswork.
Everything has it's place, and you will be trained properly so you can succeed.
Availability: must be available to work shifts on Saturdays and Sundays only, with start time options as early as 11am and closing time options as late as 8pm. This position is 10-15 hours.
Requirements:
- Ability to follow direction and stay on task
- Positive attitude, teamwork mentality, ability to communicate well
- Reliability
- Must be able to lift 25 lbs
- Ability to work in a fast-paced environment
- Ability to stand, walk, and work on your feet
Job Type: Part-time
Pay: $16.50 per hour
Expected hours: 10 – 15 per week
Benefits:
- Employee discount
Shift:
- Day shift
- Evening shift
Application Question(s):
- Are you available to work every Saturday and Sunday, roughly between the hours of 12pm-7pm?
Ability to Commute:
- East Syracuse, NY 13057 (Required)
Work Location: In person
Salary : $17