What are the responsibilities and job description for the Dietary Manager Assistant position at Bridge Crest Post Acute?
Now Hiring: Dietary Manager Assistant/Cook
Bridge Crest Post Acute – A great place to work!
$25–$30 per hour
Bridge Crest Post Acute is looking for a Dietary Manager Assistant/Cook to join our team. If you have a passion for providing nutritious and delicious meals to residents in a healthcare setting, we want to hear from you.
Responsibilities:
- Assist the Dietary Manager in overseeing kitchen operations
- Prepare and cook meals according to dietary requirements
- Ensure food safety and sanitation standards are met
- Assist in menu planning and inventory management
- Support and train kitchen staff as needed
Requirements:
- Experience in food service, preferably in a healthcare setting
- Knowledge of dietary restrictions and regulations
- Ability to work in a fast-paced environment
- Strong leadership and organizational skills
Join our team and make a difference every day! Apply now.
Salary : $25 - $30
