What are the responsibilities and job description for the Team Lead for Food Service Operations position at Buc-ee's?
About the Role:
We are looking for a results-driven Deli/Food Service Team Lead who can drive excellence in customer satisfaction and team performance. Key responsibilities include:
We are looking for a results-driven Deli/Food Service Team Lead who can drive excellence in customer satisfaction and team performance. Key responsibilities include:
- Managing daily food service operations, ensuring smooth execution of tasks and procedures.
- Leading by example, demonstrating high standards of cleanliness, organization, and customer service.
- Collaborating with team members to achieve sales goals and enhance the overall customer experience.
- Providing constructive feedback and coaching to team members to improve performance.
