Demo

Executive Chef - High-End Restaurant Group

Career Group
Washington, DC Full Time
POSTED ON 1/31/2025
AVAILABLE BEFORE 4/20/2025

Our client, an high-end restaurant group is seeking an Executive Chef to join their back-of-house team in Washington, DC! The successful candidate will be responsible for overseeing the daily operations of the kitchen, ensuring the preparation and presentation of high-quality food, and managing a team of chefs and kitchen staff. This role requires strong leadership skills and a deep understanding of culinary techniques and kitchen management.

Responsibilities :

  • Maximizes profitability of culinary department by implementing effective food and labor cost controls, consistently monitoring budget to ensure efficient operations, reporting any discrepancies from budget
  • Oversees purchasing program, including sourcing, establishing order guides with pars, establishing ordering and delivery schedule, ensuring proper product amounts are maintained to limit waste / spoilage
  • Cultivates positive, professional relations with vendors including interactions on property with culinary staff
  • Develops and implements operating standards for the culinary department
  • Oversees menu and recipe creation, structure, offerings, tilting, pricing; Develops featured items for holidays, special events and promotions
  • Promotes and practices safe work habits through trainings, education, and day-to-day management; Identifies and resolves potential safety hazards; Ensures accidents are documented following proper procedure, conducts initial investigation and determination of root cause of safety incidents in the interest of maintaining a safe work environment
  • Hires, trains, supervises, manages, coaches, counsels, and evaluates all members of the culinary team
  • Participates in training of Front of House (FOH) staff as it pertains to menu and food knowledge
  • Oversees performance review process for all culinary employees; Delivers reviews to all Chefs

Qualifications :

  • 5-7 years of experience leading culinary teams. Preferably within a restaurant centered around French cuisine.
  • Fluent in both written and spoken English. All additional languages are a plus.
  • Formally trained in French cuisine, preferably under a master chef and / or well-renowned chef.
  • Demonstrates positive leadership characteristics which inspire team members to meet and exceed standards
  • Communicates information effectively and efficiently.
  • Able to work nights, weekends and holidays, and variable schedule, per the needs of the business
  • Ability to perform essential job functions under pressure, maintains professionalism when working under stress
  • Ability to utilize traditional software programs such as Gmail, Microsoft Office (Word, Excel, Outlook, and PowerPoint), and any additional systems as needed; Ability to access and accurately input information using a moderately complex computer system.
  • Participates in community events and ensures corporate social responsibility goals of the company are met.
  • Attends and / or organize mandatory meetings including staff meetings, leadership meetings, etc.
  • Maintains knowledge by attending educational workshops, reviewing professional publications, establishing personal networks, benchmarking state-of-the-art practices, and participating in professional societies.
  • Unpack, stock, & organize all items in and around the restaurant to maintain highest level of cleanliness possible throughout restaurant pre-opening & after
  • Perform all other related and compatible duties as assigned by the General Manager or Senior Level Leadership
  • Adhere to all HR policies and procedures
  • If this sounds like a fit, please submit your resume for consideration!

    You can use WorkGrades to collect and manage your references for free and share them with us or anyone else you choose by visiting workgrades.com / home / candidate . Candidates with references are always preferred by our clients. Now is the most important time to stand out from the crowd. We suggest that you ensure you have updated your LinkedIn profile and that you start collecting your references early.

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