What are the responsibilities and job description for the Food Expeditor (Expo) position at Castle Pines Golf Club, Inc.?
Description
Castle Pines Golf Club is a nationally ranked private golf club located in Castle Rock, Colorado. Positioned among the top 50 golf clubs in the United States, we pride ourselves on providing a high caliber of service and experience for our Members and their guests. The Club is an equal opportunity employer, and we strive to hire a diverse workforce that shares our vision of setting the standard of excellence in golf experience. We have worked hard to cultivate a family-feel culture that is supportive and inclusive of all team members.
Position Responsibilities:
- Ensure efficient flow of orders from service team to kitchen and from kitchen to guests.
- Check for accuracy of orders upon completion prior to delivery.
- Assist in the final preparation of dishes by garnishing or plating according to the Chef’s standards.
- Ensure orders are being prepared and delivered with the correct priority.
- Clean, stock, and prepare the expo line for service prior to shift and for the next day.
- Communicate between the front of house and back of house.
Benefits include:
- Opportunity for annual bonus.
- Comprehensive health benefits including Medical, Dental and Vision.
- 401(k) with company match.
- Paid Sick Time.
Requirements
- Kitchen experience preferred
- Serving experience preferred
- Expo experience preferred
- Flexible availability for 4 shifts per week / 30 hours per week
- Ability to lift up to 20 lbs
- Ability to stand on foot for 75% of the time
- Reliable transportation to and from work for scheduled shifts
Salary : $19 - $24
