What are the responsibilities and job description for the Line Cook position at Charleston Hospitality Group?
Job Description
Job Description
Line Cook If you want to be part of a growing franchise that features mouth watering southern inspired menu items in a New York Times award winning restaurant, this is the place. At Toast we like to celebrate all of lifes moments and raise a glass to living life to the fullest. This includes supporting our staff through unlimited growth opportunities both personally and professionally for all employees. You work hard for us, we return the favor by helping you climb that ladder of success. We are searching for vibrant team members who want to share their love of good food with top notch service and a smile. If youre the type of person who knows how to rise n shine and take on the day, we would love to hear from you!
Do you like having fun and making money at the same time? Of course you do .
Does working with the best support team in Charleston and unlimited growth potential, both personally and professionally also sound up your alley? If so, keep reading... WE WANT YOU ! We want real people who bring their authenticity and exceptional work ethic to our team.
Summary :
Line cooks are the people responsible for making sure that food is prepared to the exact specifications of the company-provided recipes and any special guest request.
Qualifications :
- Associate Degree in Culinary Arts
- Prior experience working in a professional kitchen
- ServSafe certified
- Knife skill knowledge
Benefits / Perks
Opportunity for fast advancement
Paid time off
We aren't like regular hospitality groups, we're a cool hospitality group- and one that genuinely cares about bringing out your true potential beyond your job description.
Complete our short application today!
