What are the responsibilities and job description for the Cook position at Chesterfield County?
High school diploma or GED and one year of experience in food service including preparation and cooking of food; or an equivalent combination of training and experience. Must satisfactorily pass a Virginia Central Registry Check, a physical examination and a tuberculin test. Knowledge of food preparation techniques, diets, operation of kitchen equipment; ability to plan and organize meals; ability to understand and implement proper security procedures necessary. Standing for long periods of time and lifting of up to 50 pounds required. Pre-employment drug testing, FBI criminal background check and education/degree verification required.
This position is considered Safety Sensitive and is subject to random drug and alcohol testing.
Prepare, cook and serve meals; bake pies, pastries and desserts; clean kitchen equipment and clean up during meal preparation and after serving; maintain sanitation standards at all times, receive food orders and verify invoices for accuracy. Perform other work as required.
PLEASE NOTE: Position open until filled (first review to begin March 17, 2025).
Salary : $21 - $24
