What are the responsibilities and job description for the Bartenders Chez Billy Sud position at Chez Billy Sud?
BARTENDERS
JOB DESCRIPTION
Now hiring full-time & part-time bartenders at Chez Billy Sud!
Chez Billy Sud is a French bistro located in the heart of historic Georgetown. We’re looking for passionate individuals who take pride in providing friendly, accommodating, and knowledgeable service. Love of food & wine is a must and experience with French cuisine and old world wines is a plus.
Chez Billy Sud and our two sister restaurants have yet again secured a spot in Washingtonian's Top 100. Kudos to Chef Brendan L’Etoile and our outstanding team for this remarkable achievement!
The 100 Very Best Restaurants in Washington, DC
Requirements:
Learn more about our food and company culture at http://chezbillysud.com/
Chez Billy Sud Is Proud To Be An Equal Opportunity Employer
It is our policy to provide equal employment opportunities to all qualified applicants and employees. We do not discriminate against applicants or employees in regard to actual or perceived race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or any other characteristic/status protected by federal, state, or local laws.
COMPENSATION
Job Type: Full-time; Part-time
Pay: Starting at $8/hour tips
Shift:
Ability to commute/relocate:
JOB DESCRIPTION
Now hiring full-time & part-time bartenders at Chez Billy Sud!
Chez Billy Sud is a French bistro located in the heart of historic Georgetown. We’re looking for passionate individuals who take pride in providing friendly, accommodating, and knowledgeable service. Love of food & wine is a must and experience with French cuisine and old world wines is a plus.
Chez Billy Sud and our two sister restaurants have yet again secured a spot in Washingtonian's Top 100. Kudos to Chef Brendan L’Etoile and our outstanding team for this remarkable achievement!
The 100 Very Best Restaurants in Washington, DC
Requirements:
- At least three years of professional restaurant experience
- Passion for and working knowledge of wines and spirits
- Experience in serving French food & wine a plus
- Commitment to being an excellent team player
- Weekend availability required
Learn more about our food and company culture at http://chezbillysud.com/
Chez Billy Sud Is Proud To Be An Equal Opportunity Employer
It is our policy to provide equal employment opportunities to all qualified applicants and employees. We do not discriminate against applicants or employees in regard to actual or perceived race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or any other characteristic/status protected by federal, state, or local laws.
COMPENSATION
Job Type: Full-time; Part-time
Pay: Starting at $8/hour tips
Shift:
- Evenings; weekends
- Restaurant: 3 years (Preferred)
- In person (Georgetown)
Ability to commute/relocate:
- Washington, DC 20007: Reliably commute or planning to relocate before starting work (Required)
Salary : $8
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