What are the responsibilities and job description for the Kitchen Professional position at Chilis?
Job Overview: As a Line Cook at Chilis, you will play a crucial role in delivering exceptional dining experiences to our customers. You will work closely with our kitchen team to prepare and cook meals to the highest standards.
Key Tasks:
• Prepare ingredients and cook menu items according to recipe procedures.
• Maintain a safe and clean kitchen environment, adhering to company policies and procedures.
• Work collaboratively with team members to ensure efficient ticket times and continuous food flow from the kitchen.
What We Offer:
We offer competitive compensation and benefits to our employees, as well as opportunities for career growth and development.
