What are the responsibilities and job description for the Bartender position at Chulita?
Chulita, a Michelin Bib Gourmand-recognized modern Mexican restaurant, is seeking passionate and talented individuals to join our team as Bartenders, dual Bar LEAD/SHIFT SUPERVISOR positions also available.
POSITIONS ARE AVAILABLE IN BOTH OF OUR LOCATIONS:
Chulita West Adams
Chulita Venice Beach
In this role, you will create unforgettable dining experiences by providing exceptional service and showcasing our unique Alta-California-style cuisine along with vibrant mezcal and tequila selections. You'll play a key role in fostering a warm, welcoming atmosphere that reflects the spirit of our neighborhood.
Key Responsibilities:
- Beverage Preparation: Prepare and serve a variety of alcoholic and non-alcoholic beverages, including craft cocktails, beer, and wine.
- Mezcal and Tequila Showcase: Showcase our mezcal and tequila selections, providing knowledgeable recommendations to guests.
- Bar Cleanliness: Maintain cleanliness and organization of the bar area, including glassware and equipment.
- Order Processing: Process orders accurately and efficiently, ensuring timely service during peak hours.
- Guest Engagement: Provide a friendly and welcoming experience while addressing guest needs.
- Inventory Management: Work alongside management/leadership to monitor inventory levels, order supplies, and manage stock to ensure availability.
- Health and Safety Compliance: Uphold health and safety standards, including proper handling of alcohol and sanitation practices.
- Collaboration: Collaborate with kitchen and service staff to ensure seamless service and guest satisfaction.
- Training Participation: Participate in training and development opportunities to enhance mixology skills and product knowledge.
Qualifications Experience:
- Previous experience as a server in a restaurant or bar setting preferred.
- 3-5 years of bartending experience in a high-volume bar environment.
- Strong knowledge of Mexican cuisine and beverages, particularly mezcal and tequila.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Flexible availability, including evenings and weekends.
Skills:
- Excellent communication and interpersonal skills.
- Strong customer service orientation and ability to create a positive experience.
- Ability to multitask and work effectively under pressure.
- Creative mindset for developing new drink recipes (Bartender role).
- Basic math skills for handling transactions.
Join Us:
If you’re passionate about creating memorable dining experiences and thrive in a vibrant, fast-paced environment, we’d love to hear from you! Apply now to become part of the Chulita family. We are looking for high level experienced hospitality professionals.
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About Us:
Chulita is a Michelin Bib Gourmand-recognized, modern Mexican restaurant that beautifully blends local Californian flavors with authentic Mexican traditions. Our culinary philosophy emphasizes the importance of high-quality, sustainably sourced ingredients. We proudly procure fresh produce from the Santa Monica Farmer’s Market and offer a curated selection of organic, hormone-free meats and local seafood. Our goal is to create memorable dining experiences that celebrate the richness of Mexican cuisine while honoring the communities we serve.
Salary : $17