What are the responsibilities and job description for the Restaurant Operations Executive position at CKE?
At CKE, we are seeking a Restaurant Operations Executive to join our team. The ideal candidate will be responsible for driving business growth through effective labor management and strategic planning.
Key Responsibilities:
- Develop and execute a comprehensive business plan that aligns with company goals.
- Optimize labor resources to meet performance objectives.
- Ensure compliance with regulatory requirements and company policies.
- Lead employee training and development initiatives.
For this role, we require a Bachelor's degree or equivalent and 3-5 years of management experience in the restaurant industry. The successful candidate must have excellent leadership skills, basic computer knowledge, and strong analytical abilities.
The General Manager must be able to work long hours, stand for extended periods, and lift up to 75 pounds comfortably.
