What are the responsibilities and job description for the DIRECTOR, DINING SERVICES position at Compass Group, North America?
Job Summary
We are seeking a dynamic Director of Dining Services to lead our team in delivering outstanding service and unforgettable culinary adventures for our premiere K12 school districts located in Athol, Spirit lake, Rathdrum and Garwood, Idaho.
This role will play a pivotal part in crafting the future of our dining services, from strategic planning to operational excellence. You will be responsible for leading, mentoring and inspiring a team of up to 35 frontline associates.
The ideal candidate will have a passion for transforming dining experiences, strong leadership and communication skills, and a proven track record in foodservice management.
About Compass Group North America
Compass Group North America is a leading foodservice company that serves over 16,000 associates in 4,500 schools. Our mission is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs.
Key Responsibilities:
- Lead and mentor a team of up to 35 frontline associates.
- Drive strategic initiatives to enhance customer satisfaction and increase profitability.
- Recruit, train and develop top talent within the organization.
- Own the annual budget and control costs optimally.
- Ensure adherence to quality, safety and sanitation standards.
Requirements:
- Bachelor's degree or higher preferred or equivalent experience.
- Five plus years of foodservice management experience.
- Strong knowledge of high-volume food production and catering trends.
- Previous P&L accountability or contract-managed services experience.
- Exceptional leadership and communication skills.
- Proficiency in computer skills.
