What are the responsibilities and job description for the Business Leader position at Cork Wine and Tapas?
About Cork Wine & Tapas
Our restaurant offers a unique blend of wine and tapas in a historic setting with a modern vibe. We strive to create an exceptional dining experience for our customers.
Job Description
The successful General Manager will have strong leadership skills and be able to motivate our staff to deliver excellent service.
Key Responsibilities
- Inspire and guide our staff to provide exceptional customer service
- Analyze and improve operational processes to increase efficiency
- Develop and implement business strategies to drive growth
- Manage finances effectively and make informed decisions
- Stay up-to-date with industry trends and best practices
- Foster positive relationships with customers and colleagues
Essential Skills and Qualifications
- Proven experience in restaurant management
- Strong leadership and communication skills
- Ability to analyze data and make informed decisions
Benefits
- Support from our local Accelerator
- Ongoing training and development opportunities
- Chance to grow and develop within the company
