What are the responsibilities and job description for the Inventory Lead position at Corkys Barbecue LLC?
Description
Summary
Performs end of the month inventory count with Inventory Supervisor. Reconciles discrepancies in inventories and notifies supervisor of irregularities. Maintains various records of materials in inventory and on order. Helps ensure proper inventory procedures are followed. Performs various miscellaneous job-related duties.
Direct Responsibilities:
- Assist with physical counts at end of month
- Help maintain various databases/spreadsheets through data entry
- Assist Inventory Supervisor with development & implementation of inventory procedures.
- Help reconcile actual count to computer-generated reports at end of month.
- Perform occasional recounts as directed by Inventory Supervisor
- Check out outbound trucks as needed and ensure FIFO is followed
- Occasionally work on production & packaging line to help ensure no issues with packaging.
- Performs miscellaneous job-related duties as assigned.
Requirements
Minimum Required Skills:
- Basic Microsoft word and excel skills
- High attention to detail
- Ability to work in hot and cold environments as needed.
- Ability to work in a team environment.
- Possesses physical strength necessary to lift boxes and other heavy items on a regular basis.
Education Requirement:
- High school diploma or equivalent is required.
- Bachelor’s degree or equivalent work experience preferred.
Compensation and Benefits:
- $16/hour with opportunity for overtime.
- 40-45 hour work week.
- Monday through Friday, 6:50 a.m. - 4:00 p.m. Schedule!
- 1 week paid vacation after 90 days. 2 weeks after 5 years.
- Off most holidays, with 3 paid holidays.
- Annual performance bonus.
- Opportunity for advancement
- Health insurance available
Salary : $16
