What are the responsibilities and job description for the Bartender/Server position at Corner Kitchen Finer Diner?
We are looking for an enthusiastic bartender/server to provide an excellent guest drinking/dining experience in the Oregon District.
Responsibilities
- Prepare alcohol or non-alcohol beverages for bar and restaurant patrons
- Interact with customers, take orders and serve entrees and drinks
- Assess customers’ needs and preferences and make recommendations
- Mix ingredients to prepare cocktails
- Check customers’ identification and confirm it meets the legal drinking age
- Restock and replenish bar inventory and supplies
- Stay guest focused and nurture an excellent guest experience
- Comply with all food and beverage regulations
- Finish garnishing entrees to serve to guests
Skills
- Resume and proven working experience as a bartender/server
- Excellent knowledge of mixing, garnishing, and serving drinks
- Positive attitude and excellent communication skills
- Ability to keep the bar organized, stocked, and clean
- Ability to maintain their server section
Job Types: Full-time, Part-time
Pay: From $10.45 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Experience:
- Bartending: 2 years (Preferred)
Work Location: In person
Salary : $10