What are the responsibilities and job description for the Bistro Attendant position at Courtyard by Marriott?
The Casper Courtyard provides an upscale, fast casual dining environment, fresh, made-to-order options, including a full range of grab and go selections for guests short on time. In addition to an inviting bar, a key focus for the evening experience is programming that creates an engaging environment - drawing guests into the space.
Your job duties include:
- Bartending
- Taking and processing food orders
- Cleaning and stocking equipment
- Setting up supplies
- Opening and closing
- Excellent customer service, time management, and multi-tasking skills
- Ability to learn how to use restaurant equipment
- Ensuring tables are clean and tidy when guests arrive
- Presenting menus and serving food and beverages
- You need to be quick on your feet (literally and metaphorically)
- Have a polite and friendly attitude
- Prepare restaurant tables with special attention to sanitation and order
- Present restaurant menus and help customers select food/beverages
- Take and serve orders
- Answer questions or make recommendations
- Collaborate with other servers and kitchen/bar staff
- Deal with complaints or problems with a positive attitude
- Issue bills and accept payment
- Hands-on experience in cashier duties
- Attention to cleanliness and safety
- Patience and customer-oriented approach
- Excellent people skills with a friendly attitude
- Responsible and trustworthy
Work Remotely
- No
Job Type: Part-time
Pay: From $13.00 per hour
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Shift:
- Evening shift
Work Location: In person
Salary : $13