What are the responsibilities and job description for the Server position at Courtyard Titusville Kennedy Space Center?
Compensation: $9.98 - $9.98 / hour
The opportunity
Delaware North Parks and Resorts is hiring a part-time Server to join our team at Courtyard at Kennedy in Titusville, Florida. If you are a dedicated Server, ready to represent our restaurant, be the epitome of excellent service and providing guests with a memorable dining experience that will keep them coming back for more, apply today to join our vibrant team.
Please note this is a tipped position, the hourly minimum pay listed doesn’t include any potential tipped earnings.
Hourly wage can average $23.00 / hr (base pay of $9.98 tips), with top performers earning much more!
Pay
$9.98 – $9.98 / hour
Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer >https://careers.delawarenorth.com/whatweoffer
.What we offer
Our location on the Intracoastal waterway directly across from Kennedy Space Center’s launchpads makes for one exciting work environment. Our resort hotel with rooftop bar and restaurant and expansive pool area attracts guests from around the globe. Join our team and you can watch rocket launches and meet astronauts while getting paid!
- Health, dental, and vision insurance*
- 401k with company match*
- Paid vacation days and holidays*
- Paid parental bonding leave*
- Tuition or professional certification reimbursement*
- Weekly pay
- Employee discounts on food at on-site restaurants
- Generous Marriott discounts
- Referral bonus – earn $200 for each eligible referral
- Training and development with opportunities for internal mobility and growth including the chance to work at our other locations nationwide
*Available for full-time, year-round team members
What will you do?
- Greet and attend to guests’ needs, provide menus and clearly communicate restaurant specials, answering menu questions, and collecting food and beverage orders.
- Serve alcoholic beverages responsibly, adhering to all alcohol service policies and procedures.
- Accurately enter orders into the point-of-sale system and process payments, as well as prepare and deliver the check to guests.
- Collaborate with other restaurant servers, kitchen and bar staff.
- Perform opening, closing, cleaning, and side work duties, as assigned and ensure all equipment and workspaces are clean, sanitized, organized, and functioning.
- Cross train in the multiple food and beverage outlets on property.
More about you
- Must be 21 years old to apply.
- Beneficial if you have one year’s experience as a server in a high-volume environment and experience with a point-of-sale system in a service or hospitality environment.
- Must be available to work evenings, weekends, and holidays.
Physical requirements
- Ability to maneuver between tables and around corners.
- Ability to lift, balance and move large food trays, weighing up to 35 pounds.
- Visual acuity and hearing sufficient to take orders and prepare checks.
- Working outside in various environmental conditions.
- Ability to stand or walk for the entire length of shift; may include walking up and down stairs.
Shift details
Day shift
Evening shift
Holidays
Weekends
Monday to Friday
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Salary : $10 - $23
