Culinary Cook- Coors Field

Job Description

Coors Field is home to the MLB Colorado Rockies in Denver, Colorado. Aramark supports our clients by providing a high level of attention to detail and outstanding customer service in all that we do. Our Cooks are responsible for cooking and preparing food according to recipes ad production guidelines while adhering to food safety, food handling, and sanitation procedures. Cooks will safely handle knives and equipment such as grills, fryers, ovens, broilers, etc. 

Our ideal candidate is an individual that is reliable, prompt, and has the ability to multi-task as our kitchens are the beating heart of our operation. 

This employee will have the ability to work holidays, overtime, nights and/or weekends (as needed).

This position is considered an Hourly/ Seasonal/ Part-Time Employee/Unionized

Position Type

Scheduling for this position will be managed through a flex workforce app, ReadyOn, in which shifts will be made available for you to select.  There is no minimum guaranteed hours per week and hours will not exceed 25hrs/wk average annually. 

Job Responsibilities

• Cooks and prepares food following production guidelines and standardized recipes 
• Sets up workstation with all needed ingredients and equipment 
• Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items 
• Safely uses all food utensils including knives 
• Operates equipment such as ovens, stoves, slicers, mixers, etc. 
• Bakes, roasts, broils, steams, and uses a variety of cooking methods on meats, vegetables, and other foods 
• Arranges, garnishes, and portions food following established guidelines 
• Properly stores food by following food safety policies and procedures 
• Maintains excellent customer service and positive attitude towards guests, customers, clients, co-workers, etc. 
• Adheres to Aramark safety policies and procedures including proper food safety and sanitation 
• Always maintain a clean and sanitary work environment during service and at the end of shift 
• Ensures security of company assets 
• Accepts constructive feedback and provides ideas, concerns to and from leadership 

The above listed bullets do not contain a comprehensive listing of all required activities, duties, or responsibilities.  Job duties, responsibilities and activities may change, or new ones may be assigned at any time with advance notice. 

This role reports directly to Culinary Leadership and the Lead Cook. 

Qualifications

• 18 years of age or older (Required) 
• Previous experience as a cook or related role (Preferred) 
• TEAM/ TiPS Certification (Required) – will be trained and certified upon hire (as needed) 
• ServSafe or Food Safety Certification equivalent (Required) – will be trained and certified upon hire (as needed) 
• Requires occasional lifting, carrying, pushing, and pulling of up to 50lbs. 
• Demonstrates basic math and counting skills 
• Demonstrates effective interpersonal and communication skills, both written and verbal 
• Willingness to accept change and new procedures 
• Ability to coordinate multiple tasks, meet production/service time schedules, and adapt to necessary and unforeseen changes 

This role will have physical demands including, but not limited to, lifting, bending, pushing, pulling, and/or extended walking and standing.  This role may also require uniforms and/or usage of PPE. 

This role requires membership into UNITE Here Local 23 – Denver, Colorado 

This position is considered an Hourly/ Seasonal/ Part-Time Employee/ Unionized 

Compensation Data

The hourly rate of pay for this position is $22.75. This is Aramark’s good faith and reasonable estimate of the rate of compensation for this position as of the time of posting.  

BENEFITS: Aramark offers a wide array of comprehensive benefit programs and services including medical, dental, vision, and work/life resources to our benefits-eligible hourly Aramark employees. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Hourly eligible benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. 

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.