What are the responsibilities and job description for the Front of House Team Member position at Delice Breton?
Job Summary:
As a Front of House Team Member, you will be responsible for providing exceptional service to our guests in a fast-paced, dynamic environment. You will work in three key stations: cashier, expo, and barista, ensuring efficient and smooth operations while creating a welcoming atmosphere. In addition, all team members assist in dishwashing duties as needed.
Key Responsibilities:
Expo (Food Runner)
- Match the kitchen ticket with the expo ticket, ensuring order accuracy.
- Cross out the items on the ticket that are ready to be brought to the table.
- Run food to the guests' tables in a timely manner, ensuring prompt service.
- Check orders for presentation, accuracy, and quality before serving to guests.
- Communicate with team members to address any guest concerns or issues.
Cashier
- Greet and welcome guests as they arrive at the restaurant.
- Take customer orders accurately and efficiently, handling cash and credit card transactions.
- Answer guest inquiries about menu items, ingredients, and pricing.
- Maintain a clean and organized work area.
Barista
- Prepare and serve a variety of hot and cold beverages, including coffee, tea, and specialty drinks, according to recipe guidelines and restaurant standards.
- Maintain the cleanliness and organization of the beverage station.
- Restock supplies as needed, ensuring adequate inventory levels.
- Provide excellent customer service, answering guest questions about beverage offerings and making recommendations.
Dishwashing
- Assist in washing dishes, glassware, and utensils as needed.
- Maintain a clean and sanitary dishwashing area.
- Follow proper dishwashing procedures and food safety guidelines.
- Support other team members in maintaining a clean and organized kitchen and dining area.
Qualifications:
- Previous experience in a restaurant or customer service role is welcomed, but not required.
- Excellent communication and interpersonal skills.
- Ability to multitask and work efficiently in a fast-paced environment.
- Strong teamwork and collaboration skills.
- Flexible schedule and availability, including weekends and holidays.
By joining our team, you will have the opportunity to grow and develop your skills in a dynamic, customer-focused environment. We are committed to providing exceptional service and a welcoming atmosphere for our guests, as well as fostering a great working environment for our team members.
Salary : $16 - $19