What are the responsibilities and job description for the Breakfast Server position at DoubleTree by Hilton?
Job Overview
If you Love Mornings this is the role for you? We are seeking a dedicated and enthusiastic Breakfast Attendant to join our team. In this role, you will be responsible for creating a welcoming atmosphere for guests during breakfast service, ensuring that all food and beverage offerings are presented beautifully and maintained at the highest quality. Your attention to detail and commitment to customer service will help enhance our guests' dining experience.
Responsibilities
- Set up the breakfast area prior to service, ensuring cleanliness and organization.
- Maintain food safety standards by adhering to proper hygiene practices and guidelines.
- Buss tables promptly after guests finish their meals to maintain a clean dining environment.
- Operate the POS system efficiently for any guest transactions or special requests.
- Communicate effectively with kitchen staff to ensure timely service and address any guest needs.
- Assist guests with inquiries regarding menu items and provide recommendations as needed.
- Ensure all areas are clean and well-stocked throughout the breakfast service.
Skills
- Strong customer service skills with a friendly demeanor.
- Experience in bussing tables or working in a restaurant environment is preferred.
- Familiarity with POS systems, particularly Aloha POS, is a plus.
- Knowledge of food safety practices and regulations.
- Ability to communicate clearly and effectively with guests and team members.
- Previous experience in hotel or banquet settings is advantageous.
- A proactive approach to maintaining cleanliness and organization in the dining area.
Join our team as a Breakfast Attendant where your contributions will create memorable experiences for our guests!
Job Type: Part-time
Pay: $8.00 - $10.00 per hour
Shift:
- Morning shift
Work Location: In person
Salary : $8 - $10
