What are the responsibilities and job description for the Bartender position at DZO Hospitality?
Bartender Position Available
Join our dynamic team as a Mid-Level Bartender! We're seeking an energetic professional to create exceptional guest experiences.
Key Responsibilities:
- Craft cocktails and serve beverages following recipes and presentation standards
- Maintain bar cleanliness and organize inventory
- Process payments and balance transactions
- Build rapport with guests while ensuring responsible alcohol service
- Collaborate with kitchen and service staff
Physical Requirements:
- Stand/walk for 8 hour shifts
- Lift up to 50 lbs (cases of beverages, ice bins)
- Bend, reach, and move quickly in tight spaces
- Work in a fast-paced environment with temperature variations
Requirements:
- 2 years bartending experience
- Valid alcohol certification (preferred)
- Weekend/holiday availability
- Flexible schedule for lunch/dinner shifts
- Strong communication and multitasking skills
Benefits:
- Competitive pay
- Medical, dental, vision coverage
- Life insurance
- Paid training
- Employee meals
- Restaurant discounts
- Paid time off
- Career advancement opportunities
Apply in person: Monday-Friday, 10 AM-12 PM
Location: Talavera Cocina Mexicana - 2299 Ponce de Leon Blvd. Coral Gables FL 33134
Equal Opportunity Employer
Salary : $15
