What are the responsibilities and job description for the Restaurant Manager position at E-Z Mart?
Requirements
- Must be at least 21 years of age with a valid driver's license.
- Able to work varied shifts and days with flexibility.
- Basic math skills and comfort with numbers are essential.
- Prior experience in the food service industry is preferred.
- Commitment to becoming ServeSafe certified for food safety is required.
This role combines management skills with a passion for food, offering the chance to blend these interests and excel in a dynamic environment.
