What are the responsibilities and job description for the ASSISTANT KITCHEN MANAGER position at East Coast Wings + Grill?
Description
Job Summary is as follows but is not limited to :
To help maintain a safe, and sanitary work environment, stations, and kitchen.
Help Lead the kitchen staff by working alongside them each day to prepare the highest quality food possible.
Help the Kitchen Manager to Lead the staff, and run the kitchen.
Help with Inventory, recipes, and all sanitation regulations.
Requirements
- Positive Attitude
- Reliable Transportation
- Open Minded
- Knife Skills
- Ability to adapt and overcome adversity
- Knowledgable of Fryers, Flattop, and Sandwich / Salad station.
Company Information
This family-friendly franchise not only caters to the chicken wing lover by offering over fifty different flavors of jumbo chicken wings in eight different heat levels, but also serves salads, wraps, sandwiches, burgers, ribs and more, all using fresh not frozen ingredients. Our award-winning menu is sure to have something for everyone to enjoy in a fun, family-oriented environment.
