What are the responsibilities and job description for the Operations Manager position at El Pueblo Mex?
Management Position
We're looking for a seasoned Restaurant Manager to lead our busy Cardiff location. As a key member of our management team, you'll be responsible for overseeing daily operations, supervising staff, and driving sales growth.
Main Accountabilities
- Operational Excellence: Ensure seamless day-to-day operations, focusing on quality, customer satisfaction, and staff development.
- Team Development: Foster a positive work environment, encouraging teamwork, continuous learning, and employee engagement.
- Performance Metrics: Monitor and analyze key performance indicators (KPIs) to drive business growth and improvement.
Requirements and Qualifications
To succeed in this role, you should have:
- Proven Management Experience: 3-5 years of restaurant management experience, preferably in a Taco Shop or Fast Food environment.
- Linguistic Skills: Fluency in English and Spanish is essential for effective communication.
- Business Acumen: Strong understanding of restaurant operations, finance, and human resources.
Compensation and Benefits
This is a full-time position with a competitive salary range of $68,000 - $72,000 per year. You'll also enjoy a comprehensive benefits package, including healthcare, paid vacation, paid sick leave, and a free meal on every shift.
Salary : $68,000 - $72,000
