What are the responsibilities and job description for the Servers position at Eliza Restaurant?
Eliza Restaurant is now accepting applications for SERVERS. Individuals who apply must submit a current resume and should have the following skills and attributes:
- A passion for food and hospitality and a willingness to continue learning and growing your skills
- Must be able to work with restaurant personnel as a unified team to create a positive work environment
- Able to work in a fast-paced environment, while maintaining quality and personal composure
- Knowledgeable about food safety and cleanliness
- Positive attitude at all times
- Consistent & reliable
- Committed to upholding the standards, quality and culture of Eliza Restaurant
Tipped Pay:
$15-$25/hour
Benefits:
Paid Training
Flexible Schedule
Ongoing Training / Opportunities for Advancement
Dining Allowance
Referral Program
Schedule:
Day & Evening Shifts
Full & Part-Time Availability
Closed Mondays and all major holidays
Must be at least 18 years of age and willing and able to work a flexible schedule.
Must have or be willing to acquire a Louisiana Responsible Vendor (RV) Server Permit
Have the ability to lift and carry 10-55 lbs.
Have a valid driver's license and reliable transportation.
Restaurant experience is preferred, but not required.
To learn more about Eliza, visit www.elizabatonrouge.com or our social media accounts on Instagram and Facebook - @elizabatonrouge
Founded in 2016, Eliza Restaurant & Bar is a contemporary Creole restaurant serving local Louisiana food. Eliza features dishes made using fresh, local ingredients prepared in a scratch kitchen and served with an abundance of hospitality.
Salary : $15 - $25
