What are the responsibilities and job description for the C-Store Executive Chef position at Enerbase?
Role Overview: The C-Store Kitchen Manager will oversee the operations of the kitchen, ensuring the delivery of high-quality food to our customers. This role involves supervising kitchen staff, managing inventory, creating and maintaining menu items, and ensuring food safety and sanitation standards. The ideal candidate will have previous experience in kitchen management or a similar role, strong leadership and communication skills, and excellent knowledge of food safety and sanitation regulations.
Responsibilities:
Working at Enerbase: We value customer satisfaction and community involvement. Our cooperative operates several convenience store locations, offering not only food services but also full-service pumps, and automotive service and repair. If you can thrive in a fast-paced environment and want to be part of a cooperative that values its employees, we would love to have you join our team at Enerbase.
Responsibilities:
- Supervise kitchen staff and manage inventory
- Create and maintain menu items
- Ensure food safety and sanitation standards
- Deliver excellent customer service
Working at Enerbase: We value customer satisfaction and community involvement. Our cooperative operates several convenience store locations, offering not only food services but also full-service pumps, and automotive service and repair. If you can thrive in a fast-paced environment and want to be part of a cooperative that values its employees, we would love to have you join our team at Enerbase.
