Food Line Worker - 2nd Shift - 4 Ten Hour Shifts 12:30am-11:00pm

Job Duties and Qualifications

• Must have excellent attendance!
• Works in all production areas; EXTREMELY cold and EXTREMELY hot environments
• Must be able to perform repetitive work
• Reports food and quality issues to personnel with authority to initiate action
• Supports pre-op and daily operations
• Maintains clean & organized workspace
• Focuses on producing quality products in an efficient, effective manner
• Maintains a fast speed
• Sorts food to customer specifications including weight
• Packs bags into boxes, sealing boxes, palletizing and shrink wrapping
• Follows all facility safety and security procedures
• Arrives on time for the shift and stays until shift completion

Required Skills/Abilities

• Excellent organizational skills and attention to detail
• Excellent time management skills with a proven ability to meet deadlines
• Thorough understanding of safety and health laws, regulations, and policies
• Thorough understanding of raw materials, production processes, quality control, cost management, and other effective manufacturing and distribution techniques
• Must be able to work 2nd Shift - 4 Ten Hour Shifts 11:30am-10:00pm

Physical Requirements

• Ability to work on your feet for most of the shift
• Capable of lifting 65 pounds
• Good hygiene and appropriate apparel

Job Type: Full-time

Pay: $16.75 per hour

Benefits:

• 401(k)
• Dental insurance
• Employee assistance program
• Employee discount
• Health insurance
• Health savings account
• Life insurance
• Paid time off
• Referral program
• Vision insurance

Schedule:

• 10 hour shift
• Evening shift
• Overtime

People with a criminal record are encouraged to apply

Application Question(s):

• How many days did you missed work last year?
• Are you available for 10 hour shifts?

Work Location: In person

Salary : $17