What are the responsibilities and job description for the Breakfast Attendant position at Fairfield Inn & Suites by Marriott?
We are looking for a breakfast attendant that will be responsible for the breakfast served to guests in the hotel.
Weekends are required! Beginning at 5:30am weekdays, and 6:30am on weekends.
Breakfast attendants oversee the setup and takedown of the breakfast served, as well as following a daily menu, maintaining and cleaning the dining area. They must be able to follow FIFO, record temperature in logbooks and handle lifting boxes of products on truck days. Breakfast attendants are required to interact with guests by doing "table-touches" as well.
Requirements:
Food handling
Putting away truck order
Temp recording
Cleaning skills
FIFO understanding
Interacting with guests
**Food Safety Certified is a bonus and may increase pay offer with certificate proof
Job Types: Full-time, Part-time
Pay: Up to $13.00 per hour
Expected hours: 15 – 35 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid sick time
Shift:
- 4 hour shift
- 8 hour shift
- Morning shift
License/Certification:
- ServSafe (Preferred)
Ability to Commute:
- Kalamazoo, MI 49048 (Required)
Ability to Relocate:
- Kalamazoo, MI 49048: Relocate before starting work (Required)
Work Location: In person
Salary : $13