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Cook/Nutrition Aide

Fairview Health Services
Fairview Health Services Salary
Burnsville, MN Other
POSTED ON 4/3/2025
AVAILABLE BEFORE 4/2/2026
Job Overview

Fairview is looking for a Cook to join the Ridges Campus in Burnsville, MN! This position offer 56 hours per a 2-week pay period and is benefit eligible! Pay starts at $20.01 per hr or more DPE.

 

Summary: This position entails prepping food items as assigned using recipes to meet established standards of high quality using attention to detail.  This position will also put away food orders, inventory, and some cleaning tasks. In this position you will be able to acquire experience and knowledge in a fast paced environment where customer service and food service skills are appreciated. Cook staff directly impacts the patient, guest, and staff experience by preparing and serving the food that sustains everyone through their healing or their work in a positive way. This is an outstanding opportunity to engage directly with patients and/or staff, and an opportunity to work together on a team of engaged employees.

 

Schedule:

 

Week 1:

Tuesday: 6:00am - 2:30pm

Wednesday : 11:15am - 7:45pm

Friday: 6:00am - 2:30pm

Saturday: 11:15am - 7:45pm

Sunday: 11:15am - 7:45pm

 

Week 2:

Tuesday: 6:00am - 2:30pm

Friday: 6:00am - 2:30pm

 

There is also the possibility to pickup open shifts and a PM differential

 

Duties

 

*Prepares items as they are ordered in a timely manner

*Prepares food products to meet temperature and quality standards

*Follows recipes to assure products are consistent in quality and nutritional values.

*Handle and prepare food in a safe manner following HAACP operating procedures.

*Takes and documents temperatures of food items and makes appropriate adjustments to achieve standards.

*Sanitizes' equipment and work area per assigned schedules and designed procedure.

*Puts away food orders utilizing FIFO

*Completes cleaning and others tasks to prepare for food audits.

 

Requirements

 

Communicate clearly, both verbally and in writing, using the English language.

Ability to handle all foods under all conditions.

Basic math skills.

Attention to detail.

Ability to lift up to 50 lbs.

 

Preferred Education:

High School Diploma/G.E.D

 

Preferred License/Certification/Registration:

Certified or willing to become certified for food safety


Benefit Overview

Fairview offers a generous benefit package including but not limited to medical, dental, vision plans, life insurance, short-term and long-term disability insurance, PTO and Sick and Safe Time, tuition reimbursement, retirement, early access to earned wages, and more! Please follow this link for additional information: https://www.fairview.org/careers/benefits/noncontract


Compensation Disclaimer

An individual's pay rate within the posted range may be determined by various factors, including skills, knowledge, relevant education, experience, and market conditions. Additionally, our organization prioritizes pay equity and considers internal team equity when making any offer. Hiring at the maximum of the range is not typical.
EEO Statement

EEO/AA Employer/Vet/Disabled: All qualified applicants will receive consideration without regard to any lawfully protected status

Qualifications:

$21.41-$30.23 / Hourly

Salary : $21 - $30

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