What are the responsibilities and job description for the SERVER * | Award-Winning Brewery + Kitchen position at First State Brewing Company?
TAPROOM SERVER
Overview:
- First State Brewing Company is an award winning Brewery, Taproom Kitchen
- We’re seeking fun, energetic, outgoing, and passionate humans to join our Taproom team.
- Currently hiring for full-time and part-time positions.
Responsibilities:
- Maximize guest experience by deliver superior hospitality and customer service and
- Make recommendations to guests about beverage and food offerings
- Maintain cleanliness of Taproom
- Assist guests and support Taproom and Kitchen staff as needed
- Strictly adhere to all applicable standard operating procedures
- Strictly adhere to responsible alcohol and food safety practices and applicable laws and regulations
Qualifications:
- 1 year of serving experience strongly preferred
- Good attitude and a strong work ethic
- Energetic and outgoing personality
- Must be willing to work in a team environment
- Understanding of food safety
- Strives for constant and never-ending improvement
- Maintain Certified Beer Server(Cicerone Certification Program) certification or obtain within 30 days of employment
- Maintain Delaware Responsible Alcoholic Beverage Server Training Programcertification or obtain within 30 days of employment
- Ability to work days, evenings, weekdays, weekends, and holidays
- Must be at least 19 years of age (21 preferred)
- Be a good human
APPLY:
- https://www.firststatebrewing.com/jobs
Job Types: Full-time, Part-time
Pay: $15.00 - $50.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Employee discount
- Flexible schedule
- Paid time off
- Paid training
Shift:
- Day shift
- Evening shift
Experience:
- Serving: 1 year (Required)
- Restaurant: 1 year (Required)
- Hospitality: 1 year (Required)
Work Location: In person
Salary : $15 - $50
