What are the responsibilities and job description for the Restaurant Manager (Santa Barbara, CA) - Lead Your Team at Lure Fish House! position at Fishlovers Porter Ranch LLC?
Description :
Do you have a passion for fresh seafood and a knack for leading a team? Lure Fish House, a family-owned restaurant in Santa Barbara featuring delicious, sustainable seafood, is seeking a passionate Restaurant Manager to join our team!
Responsibilities :
- Drive Guest Satisfaction : Address guest concerns promptly and professionally, ensuring a memorable dining experience.
- Lead & Train Your Team : Build a strong, cohesive team by effectively communicating policies, standards, and company values. Foster a positive work environment and provide ongoing coaching and development to staff in all front-of-house positions.
- Operational Excellence : Maintain the highest standards of cleanliness and efficiency within the restaurant. Oversee daily operations to maximize profitability, scheduling staff effectively.
- Quality Control : Conduct regular line checks and ensure all food and beverage items meet Lure Fish House's high standards.
- Profit & Loss Management : Understand and contribute to the restaurant's financial success.
- Technology Savvy : Proficient in Aloha POS system.
Benefits :
Qualifications :
Why Lure Fish House? Be part of a passionate team that takes pride in serving the freshest, most delicious seafood in Santa Barbara. Make a difference in a family-owned business with a strong focus on guest satisfaction and employee well-being.
Ready to join our team?
Apply Now Link : https : / / recruiting.paylocity.com / recruiting / jobs / All / ad033f7b-6bd1-4a84-b788-b92195bdf584 / Lure-Fish-House-Santa-Barbara-LLC
Requirements :
PM22
PI815b3a8e205c-37456-34561834
Salary : $26