What are the responsibilities and job description for the Sushi Chef position at Flounder's Sushi?
Flounder's Sushi is looking for a Sushi Chef to join our team. Responsibilities include handling a wide range of raw fish and other ingredients, managing food stock and working with an attention to detail to fulfill orders. Sushi experience is required. We offer a complete benefit package including: Competitive Pay based on experience, Health & Dental Insurance, 401k plan, Paid Vacation, Meal Benefits.
Responsibilities
- Prepare all types of sushi, including nigiri and sashimi
- Manage food prep activities
- Coordinate with our wait staff to ensure proper cooking, considering special requests and food allergies
- Monitor food stock and place orders, as needed
- Maintain hygiene principles in all cooking areas and clean your space at the end of the shift
Skills
- Work experience as a Sushi Chef or at an Asian restaurant
- Good knowledge of various sushi types and sushi-rolling techniques
- Ability to work both fast and accurately
- Team spirit
- Availability to work during business hours, including weekends and evenings
- Certification from a culinary school is a plus
Job Type: Full-time
Pay: $80,000.00 - $100,000.00 per year
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Shift:
- 8 hour shift
- Day shift
- Night shift
People with a criminal record are encouraged to apply
Ability to Relocate:
- Pensacola Beach, FL 32561: Relocate before starting work (Required)
Work Location: In person
Salary : $80,000 - $100,000