What are the responsibilities and job description for the Kitchen Services Manager position at Folino Estate Winery?
Executive Leadership and Strategic Planning
The ideal candidate will maintain an open dialogue with General Manager, Lounge Manager, Bottle Shop Manager, Assistant Kitchen Manager Front Line, and Assistant Kitchen Manager Banquet. They will also be open to suggestions and feedback and adjust as needed to build sales and maximize financial success for the restaurant, catering, and banquet events.
The ideal candidate will maintain an open dialogue with General Manager, Lounge Manager, Bottle Shop Manager, Assistant Kitchen Manager Front Line, and Assistant Kitchen Manager Banquet. They will also be open to suggestions and feedback and adjust as needed to build sales and maximize financial success for the restaurant, catering, and banquet events.
- BUILD sales and to maximize financial success for the restaurant, catering, and banquet events; ability to develop strategies that enhance revenue and control expense.