What are the responsibilities and job description for the Line Cook position at Folk?
Join the team at Folk!
Folk, located in East Nashville, is the latest project from Philip Krajeck, acclaimed chef and owner of Rolf and Daughters. Fun, seasonal and inventive, the menu highlights local produce, regional ingredients, and naturally leavened wood-fired pizza. Folk is a casual, lively neighborhood restaurant with an ever-evolving natural wine list and specialty cocktails.
We are looking for talented and dedicated line cooks to join our team. Candidates must have a drive to make delicious food, work with good spirit and enjoy being a part of a team.
We are a small, tight-knit team of hospitality professionals that work in unison to craft memorable dining experiences and truly connect with our guests. We offer a supportive working and learning environment that fosters growth and promotes career advancement, believing one should always be learning. This is a great opportunity for industry professionals looking for a role at one of the top restaurants in Nashville. If you are interested in joining a company who values dedication, hard work and a commitment to genuine hospitality, then we invite you to apply.
We offer health insurance, 401(k), dining discounts at both Folk and our sister restaurant Rolf and Daughters. We take off ALL major holidays, including Thanksgiving, Christmas Eve Christmas, Labor Day, 4th of July and Memorial Day. We also close down the restaurant Superbowl Sunday, when we throw the best the company party in the Southeast (arguably anywhere)!
Salary : $18 - $22
