What are the responsibilities and job description for the Food Service Professional position at Food City?
At Food City, we strive to deliver exceptional customer experiences while serving high-quality food products.
Job Overview:
- A key role is available in our organization, focusing on delivering outstanding customer service and preparing food that meets or exceeds customer expectations.
Key Responsibilities:
- Ensure efficient and courteous customer service at all times to support our mission of excellence.
- Generate a positive working environment by greeting customers, providing prompt and efficient service, and maintaining a clean workspace.
- Prepare and produce 'Quality' food & products that meet or exceed customer expectations.
- Assist with various tasks, including slicing meats and cheese, serving food and drinks, and taking telephone orders.
- Follow the company's Food Safety program and assist in stocking and rotating products.
Requirements:
- Must be 18 years of age or older.
- Previous food service experience is desirable but not required.
- Ability to meet standard physical, mental, and visual demands.
- Strong communication skills and ability to follow instructions and work as part of a team.
Benefits:
We offer a range of benefits, including a competitive salary, opportunities for career advancement, and a supportive work environment. We prioritize associate satisfaction and offer flexible schedules and opportunities for professional growth and development.
