What are the responsibilities and job description for the Bartender position at Food Fight Inc?
Craftsman Table & Tap welcomes the neighborhood in for a hearty meal and a wide variety of craft beer and cocktails—and our award winning cheese curds. Established in 2012, we've been crafting a unique, delicious menu in Middleton for over a decade. Inspired by craftspeople, our walls are covered with antique tools of the trade, from hammers and saws to industrial hardware; an homage to those who work hard to perfect their craft. To learn more about Craftsman, click here.
Craftsman Table & Tap is a member of the Food Fight Restaurant Group’s growing portfolio of nearly 20 Wisconsin restaurants and catering operations. To learn more about Food Fight head to our website.
Position: Bartender
Work Status: Non-Exempt/Hourly
Compensation: With tips: $20-$25/hour
Shift Availability: 2-3 shifts. Weekdays preferred, weekends required.
Benefits package including:
- Medical, Dental, Vision, and Disability Insurance with Employer Contribution
- 401(k) Retirement Plan with Employer Match
- Paid Time Off
- Wellness Benefits
- And Much More (Head here for a full list)
About Position:
The Bartender position is responsible for preparing alcoholic or non-alcoholic beverages for the bar and patrons. This position is expected to assess the bar customers' needs and preferences and making recommendations.
Job Requirements:
- A thorough knowledge of mixology, wines, liquor and cocktails is required.
- Ability to utilize restaurant POS software
- Great attitude and positive outlook
- Strong customer service
- Ability to stand for a long time and move quickly
- Excellent oral communication skills required
- Relevant training or certificate
- High School diploma/GED
- Bartending experience preferred but not required
- Previous experience in restaurant is preferred
Our Promise & Culture:
Food Fight Restaurant Group is an ambitious collection of professionals who are constantly focused on the growth and improvement of our teams. We are a passionate and dedicated group of hospitality leaders looking to work with like-minded professionals who want to grow both their restaurants and their careers, and we mean it. 100% of our executive leadership team started their Food Fight careers in an entry level role. Our focus is to create a collaborative culture for our restaurant leadership and minimize the most common stressors the restaurant industry is known for by:
- Extending freedom and autonomy to our restaurant leaderships teams
- Allowing flexible scheduling that both fits the needs of our managers and fulfills the needs of our restaurants
- Offering continued education opportunities and tuition reimbursement to our managers
- Providing opportunities for advancement and career growth
- Directly supporting the administrative functions of our restaurants
Apply Today:
If our culture and team sound like something you’d like to be a part of, apply today.
Salary : $20 - $25
