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Food Service Warehouse Helper

FOOD SERVICES
San Juan, TX Full Time
POSTED ON 3/27/2025
AVAILABLE BEFORE 4/3/2025

Food Service Warehouse Helper

Reports to: 

Food Service Director

Department:

Child Nutrition

Pay Grade

M 3 @ 232 Days

Funding Source:

 

Qualifications

Primary Purpose:                               

To operate a department, which meets or exceeds standards set forth by federal, state, and local regulatory agencies, and to perform with skill multiple tasks necessary to operate a department in which nutritious, attractive, and satisfying meals are prepared and served under high standards of sanitation and safety to all students.

 

Education/Certification:   

High school diploma or GED preferred

 

Special Knowledge/Skills:

Must be able to read, write and communicate in English

High standards of Sanitation

Must be able to operate forklift and electric pallet jack

Experience:

Previous experience in warehouse operations, shipping, and receiving preferred

               

Such alternatives to the above qualifications as the Board of Trustees may find appropriate and acceptable

PSJA Leadership Skills and Expectations

In PSJA ISD, we hire individuals who are expected to embody the Spirit of PSJA and demonstrate these characteristics as they lead others.  

 

Positive Engagement

Welcomes staff, students, parents, and community as honored members at the district table

Builds relationships – Builds positive, trusting relationships through frequent interactions which demonstrate care and interest in well-being of all stakeholders

Exhibits professionalism– Exhibits awareness and reflection to manage emotions and engage in continuous personal growth

Models ethics – Exemplifies the values and priorities of the district through consistent actions and service to stakeholders

Communicates effectively- Maintains open lines of two-way communication with staff, students, parents, and community to receive input and provide information for engagement with district vision

 

Student-centered Excellence

Holds vision and expectations for success for all students and all staff

Demonstrates expertise – Possesses up-to-date knowledge and skills to perform organizational role at a high level of competence

Establishes shared vision – Articulates the school’s mission to the community and solicits support in making that mission become a reality

Implements plans- Works with all stakeholders to implement vision by establishing goal, monitoring progress, and providing resources

Expects results – Pursues exceptional results for all students by holding self and others accountable and driving for continuous improvement

 

Joint Empowerment

Develops and empowers individuals and teams for effective action

Promotes collaboration – Designs organizational structures to promote collaboration and teamwork for distributed leadership throughout the district

Inspires Action – Motivates others to take responsible risks and perform at their highest level to support district vision and goals

Builds capacity – Provides opportunities for growth to ensure all staff build capacity to support district goals

Develops leaders – Identifies, develops, and places future leaders through rigorous processes and strategic leadership assignments

 

Adaptive Innovation

Maintains district at the forefront of educational service providers

Scans Environment – Analyzes and applies understanding of internal organization and external environment to assess and respond to the district’s future advancement

Manages change – Demonstrates courage, initiative, and perseverance in bringing about meaningful change to support the shared vision

Champions solutions – Challenges the status quo by collaboratively exploring new and better ways of doing things

Acknowledges outcomes – Creates a positive environment for growth by celebrating success and learning from failure

 

Technical Skills, Responsibilities and Duties

 

In PSJA ISD, we hire individuals who demonstrate excellence in these technical areas as they lead others

Major Responsibilities and Duties:

  • Stores warehouse products upon delivery or staging according to established procedures.
  • Proper stock rotation FIFO (First-in First-out).
  • Takes items from stock to fill requisitions and carries them or delivers them by hand or truck to requesting department; obtains authorized signature for supplies.
  • Cleans equipment in warehouse/kitchen area.
  • Assist with heavy lifting in warehouse/kitchen area.
  • Maintains storeroom in orderly manner.

Supervisory Responsibilities:

None         

 

Mental Demands/Physical Demands/Environmental Factors:

 

Tools/Equipment Used: Forklift/pallet jack

Posture: Frequent standing, kneeling/squatting, bending/stooping, pushing/pulling, and twisting

Motion: Repetitive hand motions; frequent walking, climbing ladders and scaffolding; grasping/squeezing, wrist flexion/extension, and overhead reaching; frequent driving

Lifting: Heavy lifting and carrying (45 pounds and over) on a daily basis

Environment: Work outside and inside, on slippery or uneven walking surfaces; frequent exposure to extreme hot and cold temperatures, dust, toxic chemicals and materials, noise, and vibration; work around moving objects or vehicles; may work alone; occasional prolonged or irregular hours

Mental Demands: Maintain emotional control under stress

 

This document describes the general purpose and responsibilities assigned to this job and is not an exhaustive list of all responsibilities and duties that may be assigned or skills that may be required.

 

 

Reviewed by         Date

Salary : $15 - $18

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