Demo

Front House Manager

Former Northwood Falls ( Will be Renamed )
Saint John, IN Full Time
POSTED ON 3/30/2025
AVAILABLE BEFORE 5/29/2025

Job Summary
We are seeking a dedicated and experienced Front of House Manager to oversee the daily operations of our restaurant. The ideal candidate will have a strong background in restaurant management, with a focus on providing exceptional customer service and maintaining a welcoming atmosphere. This role requires effective leadership skills to manage staff, ensure smooth operations, and uphold the quality standards of our casual dining establishment.

Duties

  • Supervise front of house staff, including servers, hosts, and bartenders, ensuring high levels of customer service.
  • Manage inventory control processes to maintain adequate stock levels and minimize waste.
  • Collaborate with the kitchen team to ensure seamless communication between front and back of house.
  • Conduct staff training sessions to enhance team performance and maintain service standards.
  • Oversee shift management, including scheduling and delegating tasks among staff members.
  • Handle customer inquiries and complaints professionally, ensuring guest satisfaction.
  • Monitor dining area cleanliness and ambiance to create an inviting environment for guests.
  • Assist in interviewing and hiring new staff members as needed.

Requirements

  • Proven experience in restaurant management or a similar role within the food service industry.
  • Strong knowledge of culinary practices and food management principles.
  • Familiarity with inventory control systems and procedures.
  • Excellent leadership skills with the ability to train and motivate staff effectively.
  • Exceptional communication skills for interacting with customers and team members alike.
  • Ability to thrive in a fast-paced environment while maintaining attention to detail.
  • Previous experience in casual dining settings is preferred.
  • Flexibility to work various shifts, including evenings and weekends as required.

Join our team as a Front of House Manager and play a key role in delivering outstanding dining experiences for our guests!

Job Type: Full-time

Pay: $48,908.00 - $51,073.00 per year

Benefits:

  • Flexible schedule

Shift:

  • 8 hour shift

Work Location: In person

Salary : $48,908 - $51,073

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