What are the responsibilities and job description for the Food Runner - Pool & Beach On Call position at Four Seasons Hotels and Resorts?
About Four Seasons
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
A luxury Oahu resort on the island's sunny Western Coast. Join us in Ko Olina and find your very own place of joy. Our beachfront island Resort sits on Oahu’s wild and rugged western coast, where vast ocean views and lively pools and lagoons provide the setting for an unforgettable adventure. Take the family for a ride on an outrigger canoe, splash around in the turquoise waters of our white-sand beach, play a round of golf as you weave through waterfalls at Ko Olina Golf Club, or spend the day reconnecting with your inner self at Naupaka Spa & Wellness Centre.
About The Role
The Pool & Beach Food Runner reports to the Pool & Beach Leadership Team and serves guest needs by assisting the Pool & Beach Service Attendant with delivery of food from kitchen and completing guest requests. We are looking for an energetic, experienced customer service professionals with excellent interpersonal skills, ability to multitask, have a passion for service and hospitality. Applicants must have the flexibility to work early mornings, evenings, weekends and holidays.
What You Will Do
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
A luxury Oahu resort on the island's sunny Western Coast. Join us in Ko Olina and find your very own place of joy. Our beachfront island Resort sits on Oahu’s wild and rugged western coast, where vast ocean views and lively pools and lagoons provide the setting for an unforgettable adventure. Take the family for a ride on an outrigger canoe, splash around in the turquoise waters of our white-sand beach, play a round of golf as you weave through waterfalls at Ko Olina Golf Club, or spend the day reconnecting with your inner self at Naupaka Spa & Wellness Centre.
About The Role
The Pool & Beach Food Runner reports to the Pool & Beach Leadership Team and serves guest needs by assisting the Pool & Beach Service Attendant with delivery of food from kitchen and completing guest requests. We are looking for an energetic, experienced customer service professionals with excellent interpersonal skills, ability to multitask, have a passion for service and hospitality. Applicants must have the flexibility to work early mornings, evenings, weekends and holidays.
What You Will Do
- Deliver food & beverages from the kitchen to the pool and beach areas
- Assist in clearing, cleaning, setting up tables, pool chairs for service
- Greeting guests according to Four Seasons standards
- Anticipate guest needs and respond urgently to guest requests
- Assist in stocking linen, silverware, utensils, towels, and food items for service
- Assist in breaking down, cleaning, and set-up of food stations
- Candidate must be fluent in English, both verbal and written.
- Experience with at least 3 months to 1 year of full-time employment in related position.
- Excellent communication and organization skills.
- Requires attention to detail and problem solving skills.
- Successful candidates must possess legal work authorization in the United States.
- Hourly Rate: $20.50
- Competitive Salary, wages, and a comprehensive benefits package
- Excellent Training and Development opportunities
- Complimentary Accommodation at other Four Seasons Hotels and Resort
- Complimentary Dry Cleaning for Employee Uniforms
- Complimentary Employee Meals
- Scheduled days and times may vary based on needs.
Salary : $21
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