What are the responsibilities and job description for the Sous Chef position at FREMONT GOLF CLUB?
Fremont Golf Club is looking for a passionate Sous Chef to help operate our back of house culinary team. Fremont Golf Club has two food outlets and frequent banquets.
Duties:
- Assist the Head Chef in planning and directing food preparation in a scratch kitchen
- Oversee and participate in the cooking, seasoning, and presentation of food items
- Collaborate with the culinary team to create new and innovative menu items
- Ensure that all food is prepared in accordance with health and safety regulations
- Monitor inventory levels and order supplies as needed
- Maintain a clean and organized kitchen environment
- Train and supervise kitchen staff, including assigning tasks and providing guidance
- Oversee the day to day prep operations
- Perform any other duties assigned by the Head Chef
- Cooperate with the Head Chef in menu development and planning.
- Ensure kitchen runs smoothly in the absence of the Head Chef
Qualifications:
- At least 1 year previous experience working as a Sous Chef or in a similar role
- Strong knowledge of culinary techniques, including food preparation, cooking methods, and flavor combinations
- Familiarity with catering operations and large-scale food production
- Excellent leadership skills with the ability to effectively supervise kitchen staff
- Knowledge of kitchen management principles, including inventory control and cost management
- Understanding of food service management principles, including portion control and quality assurance
- Strong attention to detail and ability to multitask in a fast-paced environment
- Excellent communication skills, both verbal and written
- Ability to work well under pressure and meet deadlines
- Must have a friendly attitude and be able to work well with teams
- Must have advanced culinary knowledge and experience in scratch kitchens
- Must be able to stand for long periods of time.
Job Type: Full-time
Pay: From $46,000.00 per year
Benefits:
- Food provided
- Paid time off
Shift:
- 10 hour shift
- Day shift
- Evening shift
Salary : $46,000