What are the responsibilities and job description for the Sous Chef position at Gecko Hospitality?
Sous Chef
Upscale Casual
Salary 60k to 70k
Omaha, Nebraska
Our company is searching for a Sous Chef that loves keeping it fresh and has a desire to mentor others! We encourage our culinary staff members to challenge their potential and create brand excitement through creativity. Apply now in [City, State]! We are an expanding company operating a flourishing concept with a focus on a delectable menu while exceeding our expectations of service for our guests. award from Yelp. If you are searching for a Sous Chef position to show off your strengths and progress your hospitality career in the Omaha, Nebraska area, apply today!
Title of Position: Sous Chef
Job Description: The Sous Chef will be responsible for the culinary staff by ensuring all personnel are adhering to all safety, security and health regulations, maintaining absolute cleanliness and providing exceptional dishes to guests. Our company will ensure that the Sous Chef has the right tools to develop his/her career to become proficient in skills such as product ordering, inventory control and scheduling. The Sous Chef will maintain a professional atmosphere and an open line of communication to ensure culinary staff concerns are dealt with appropriately.
Benefits:
Competitive Compensation
Medical, Dental & Vision Insurance
Paid Time Off
Life Insurance
401K
Long Term Disability
Qualifications:
The Sous Chef must have high volume kitchen management experience of 3 years
The Sous Chef must have a proven track record in assisting the company in the achievement of solid financial results
The Sous Chef must live by a guest oriented philosophy and show honesty and integrity in all things
The Sous Chef may be required to work nights/weekends/holidays
Apply Now - Sous Chef located in Omaha, Nebraska
If you would like to be considered for this position, email your resume to jcameron@geckohospitality.com
Salary : $60,000 - $70,000
