What are the responsibilities and job description for the Chef de Cuisine - Mama Ricottas position at FS Food Group?
Chef de Cuisine - Mama Ricotta's Italian
Are you a highly skilled and motivated Chef de Cuisine looking for an immediate opportunity in the food and beverage industry? Do you have a passion for creating delicious, authentic Italian dishes? If your answer is yes, then we have the perfect opportunity for you!
About Mama Ricottas | FS Food Group
Mama Ricotta's, part of the FS Food Group, has been delivering exceptional dining experiences and serving fantastic homestyle Italian cuisine since 1992. We pride ourselves on using fresh, real ingredients and creating a welcoming atmosphere for our guests. With our commitment to quality and teamwork, Mama Ricottas has become a beloved Charlotte staple.
We are seeking a talented and dynamic Chef de Cuisine to join our team. As the Chef de Cuisine, you will be responsible for overseeing the kitchen operations, creating innovative menu items, and ensuring the highest standards of food quality and presentation.
Why Join the Mama Ricottas | FS Food Group Team?
- Competitive Compensation: $70000 - $78000 per year | DOE
- Monthly Performance Bonus
- 100% Employer Paid Medical and Dental Benefit Plan
- Paid Time Off starting after 6 months of service
- Enjoy 50% off your meal at all FS Food Group concepts
- Unlimited growth opportunities within our company
Responsibilities:
- Lead and manage the kitchen team, ensuring smooth operations and high-quality food production
- Create and develop innovative menu items that showcase the flavors and traditions of Italian cuisine
- Ensure all food preparation and cooking techniques meet the highest standards of quality and consistency
- Oversee inventory management, ordering, and cost control to maximize profitability
- Maintain a clean and organized kitchen environment, adhering to food safety and sanitation standards
Requirements:
- Proven experience as a Chef de Cuisine or similar role in a high-volume restaurant
- Passion for Italian cuisine and a deep understanding of its flavors and techniques
- Strong leadership and management skills, with the ability to motivate and inspire a team
- Excellent communication and organizational skills
Company Information
FS Food Group is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.
Disclaimer: The above job description is not an exhaustive list of all duties and responsibilities of the position, nor should it be construed as a contract. As with all positions at FS Food Group, employment is “at will” or voluntary on both the part of the employee or employer. This means employment can be terminated by either party with or without notice and/or with or without cause.
From the fresh, convenient YAFO Kitchen locations, to all the smoky old-school barbecue from each Midwood Smokehouse, and from the homey Italian recipes of Mama Ricotta’s to the festive menu of Paco’s Tacos and Tequila and Calle Sol Latin Café, the company continues to provide the market with the best of every segment. Fresh real ingredients, an emphasis on teamwork and a commitment to quality have propelled Frank Scibelli and FS Food Group to the success they enjoy today.
Salary : $70,000 - $78,000
