What are the responsibilities and job description for the Gatlinburg Skypark Chef position at Gatlinburg SkyPark?
Qualifications
- Experience: Previous experience as a cook or in a similar culinary role preferred.
- Skills: Strong culinary skills, with a focus on grill and fryer techniques. Ability to multitask and work efficiently under pressure.
- Knowledge: Understanding of food safety and sanitation practices. Familiarity with inventory management and kitchen equipment.
- Attitude: Positive attitude, excellent communication skills, and a team-oriented mindset.
- Physical Requirements: Ability to stand for extended periods, lift heavy objects, and work in a hot and fast-paced environment.
