What are the responsibilities and job description for the Busser position at Gogi?
Overview
We are seeking a dedicated and energetic Busser to join our team in a fast-paced dining environment. As a Busser, you will play a crucial role in ensuring our guests have an exceptional dining experience by maintaining cleanliness and organization throughout the restaurant. Your responsibilities will include assisting servers, clearing tables, and supporting the kitchen staff as needed. If you have a passion for hospitality and enjoy working in the food industry, we want to hear from you!
Responsibilities
- Assist servers by promptly clearing tables after guests leave to prepare for the next customers.
- Maintain cleanliness of dining areas, including floors, tables, and service stations.
- Help set up and break down dining areas for special events or catering services.
- Communicate effectively with kitchen staff to ensure timely food service and address any customer needs.
- Support food handling procedures to maintain health and safety standards.
- Provide excellent customer service by being attentive to guests' needs and responding promptly to requests.
Requirements
- Previous experience in food service or hospitality is preferred but not required.
- Strong communication skills to effectively interact with team members and guests.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- A willingness to help out in various roles within the kitchen and dining area as needed.
- Knowledge of food handling practices is a plus.
- Must be able to work flexible hours, including evenings and weekends.
Join our team as a Busser and be part of creating memorable dining experiences for our guests!
Job Type: Part-time
Pay: $14.00 - $16.00 per hour
Expected hours: 25 – 40 per week
Benefits:
- Employee discount
Shift:
- 10 hour shift
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Night shift
Work Location: In person
Salary : $14 - $16