What are the responsibilities and job description for the Wine Director position at Golden Age Hospitality?
Wine Director (Natural Wine Focus)
We’re looking for a passionate Wine Director with a deep love for natural wines (and an appreciation for classic selections as well) to curate and oversee our wine program. This part-time role offers 20-30 hours per week, with 5-10 hours on-site and the rest remote—no late nights required!
Responsibilities:Curate and maintain a well-balanced wine list
Educate and train staff on wine selections
Handle ordering, receiving, and cellar management
Conduct monthly on-site inventory
3 years of wine buying experience
Strong knowledge of natural wines and traditional selections
Excellent organizational and communication skills
What We Offer:
Wellness Program
Company Wide Dining Discounts
To apply, please send your resume along with copies of past wine lists to katie@goldenagehospitality.com. We can’t wait to meet you!
Salary : $60,000 - $70,000
